ORDER | MENU | CALENDAR | LOGIN | HELP

· menu     · price     · faq

Cooking Level Stars  Super Simple Minimal cleanup Simple Cooking A little cleanup Some Cooking Skill A little cleanup Just Dinners has several packages to choose from: Dinners that serve 2, 4 or 6 people.  Some dinners cannot be split.  Noted in the dinner descriptions.   Thank you.     Selected Location: Los Gatos Location   November 2008 10/29/2008 - 11/22/2008 [Print Friendly] Beef Stew with Dumplings Description: This is a wonderful lean beef stew recipe with carrots and onion, tomato juice and spices, topped with homemade dumplings. This is great on a cold evening and a one-dish wonder! Nutrition: Per Serving: Calories 380; Total Fat 25g; Sat Fat 10g; Cholesterol 81mg; Carbohydrates 14g; Protein 22g; Sodium 467mg; Fiber 3g. 9 points Cook Type: Stovetop Cooking Level: Chicken Marbella with Orzo Description: Chicken breast marinated in wine, brown sugar, and garlic, with prunes, green olives and spices. Baked and then served with Orzo pasta, this dish comes from the beautiful Costa Del Sol Region in Spain. All you have to do is add a side green salad and your meal is complete. Nutrition: Per Serving: Calories 519; Total Fat 13g; Sat Fat 2g; Cholesterol 136 mg; Carbohydrates 35 g; Protein 58g; Sodium 684 mg; Fiber 2g. Cook Type: Bake Cooking Level: Options: Upgrade to "Organic" Chicken - $3.00 /serving per dinner ordered Crispy Catch from the Sea Description: (Low Carb) White fish is covered with a crispy coating of panko bread crumbs herbs and spices. Baked in the oven for a easy healthy meal. Suggested Sides: Spinach salad. Container: Aluminum Pan Nutrition: Based on per serving: Calories 350; Total Fat 17g; Sat Fat 3g; Cholesterol 58mg; Carbohydrates 17g; Protein 41g; Sodium 256mg; Fiber 2g. Cook Type: Bake Cooking Level: Easy Cheesy Chicken Description: Chicken breasts are surrounded in a cream cheese and golden mushroom soup sauce with a splash of sherry cooked slowly in a slow cooker or in the oven. The end result is a wonderfully flavored cheesy entree. Suggested sides: Steamed broccoli or green beans. This is an easy weeknight super that cooks with you are at work or running errands. Kids love this one too! Nutrition: Per Serving: Calories 353; Total Fat 9.75g; Sat Fat 4.85g; Cholesterol 138mg; Carbohydrates 9g; Protein 51g; Sodium 1002mg; Fiber 1g. Cook Type: Slow Cooker Cooking Level: Options: Upgrade to "Organic" Chicken - $3.00 /serving per dinner ordered Personal Pizza's Description: (Can be Vegetarian) Create your own personal pizza's, just because Summer is gone doesn't mean you have to give up the tastes of summer! Whether you prefer a classic tomato-basil sauce with pepperoni and mozzarella, or Hawaiian style with pineapple and Ham, we provide you with a wide variety of toppings so you can create fantastic pizzas. Kid Friendly! Serve with mixed green salad. Nutrition: Varies depending on toppings. Cook Type: Bake Cooking Level: Options: Wheat Crust Pork Tenderloin with Mustard Sauce Description: Quick cooking pork tenderloin in a zesty Dijon mustard sauce over egg noodles. The noodles soak up the extra sauce so you don't loose any flavor. Serve with steamed asparagus or broccoli. Nutrition: Per Serving: Calories 242; Fat 8g; Cholesterol 89mg; Carbohydrate 14g; Sodium 298mg; Protein 26.5g; Fiber 1.3g. Cook Type: Stovetop Cooking Level: Provencal Chicken with Rice Description: A Just Dinners Signature Dish, with lemons, fresh thyme, honey, and shallots this French country style whole chicken is delicious-paired with a side of rice (we provide) and roasted winter vegetables. Your whole family will enjoy this easy yet elegant meal! Nutrition: Per Serving: Calories 456; Total Fat 12.6g; Sat Fat 3g; Cholesterol 192mg; Carbohydrates 12.35g; Protein 72g; Sodium 489mg; Fiber 1g. Cook Type: Bake Cooking Level: Options: Upgrade to Organic Whole Chicken - $3.00 /serving per dinner ordered Pumpkin Cookies Description: (Vegetarian) These cookies are cake like moist pumpkin spice cookies with crunchy pecans and semi-sweet chocolate chips. Your family will gobble them up! Kid friendly! Nutrition: Per Cookie: Calories 61; Total Fat 2.62g; Sat Fat 1.3g; Cholesterol 3.40mg; Carbohydrates 9g; Protein 1g; Sodium 42mg; Fiber 1g. Cook Type: Bake Cooking Level: Ravioli Lasagna Description: (Can be made vegetarian) This entree is a twist on traditional lasagna! We use cheese ravioli's instead of traditional lasagna noodles and ricotta cheese mixture. You begin with a layer of ravioli, then tomato sauce with Italian turkey sausage (or substitute with spinach for vegetarian) and fresh basil topped with sliced fresh mozzarella, another layer of ravioli and sauce. Top the lasagna with Parmesan cheese. This is a hearty dinner for the entire family. Suggested Sides: Salad with Italian dressing. Kid Friendly! Container: Aluminun pan. Nutrition: Per Serving: Calories 460; Total Fat 37g; Sat Fat 16g; Cholesterol 141mg; Carbohydrates 86g; Protein 48g; Sodium 675mg; Fiber 5g. Cook Type: Bake Cooking Level: Options: Vegetarian version Sicilian-style Strata Description: Can be vegetarian. Great for brunch, lunch or dinner. This strata is full of comfort and flavor. Bread cubes are the foundation and topped with a combination of ham, red pepper, green onion, olives, tomatoes, Mozzarella, Parmesan, eggs and milk. Family favorite - Kid Friendly! Nutrition: Per Serving: Calories 362; Fat 14g; Cholesterol 193mg; Carbohydrate 37g; Sodium 1179mg(with the ham); Protein 21g; Fiber 2.5g. Cook Type: Bake Cooking Level: Options: Vegetarian version Spicy Baked Prawns with Basmati Rice Description: Spicy but not too hot! Jumbo Prawns are dipped in a mixture of garlic butter, paprika, mustard, a touch of cayenne pepper, mixed with breadcrumbs bake until they are golden and crisp. Serve with the garlic lemon butter sauce and rice (comes with the meal!) Suggested Sides: Asian Slaw with Mandarin Oranges and vinaigrette. Kid Friendly! Nutrition: Per Serving: Calories 386; Total Fat 16g; Sat Fat 8g; Cholesterol 317mg; Carbohydrates 17.5g; Protein 42g; Sodium 916mg; Fiber 1.35g. 9 points. Cook Type: Bake Price: A premium of $12.00 for each dinner ordered when a quantity of 2 or greater is ordered. Cooking Level: Steak Diane Description: This dinner will impress your family and guests with a very little effort. Beef Tenderloin Steaks are easily cooked on the stove top and topped with the sauce combination shallots, Worcestershire, lemon juice, sherry and butter. Nutrition: Per Serving: Calories 197; Fat 8.7g; Cholesterol 73mg; Carbohydrate 3.8g; Sodium 312mg; Protein 24.2g; Fiber 0.1g. Cook Type: Stovetop Price: A premium of $3.00 per serving for each dinner ordered when a quantity of 2 or greater is ordered. Cooking Level: Swedish Meatballs with Egg Noodles Description: Traditional Swedish meatballs made with lean ground beef, crushed cornflakes, onion, and spices in a Sour Cream-Mushroom Sauce served over egg noodles. Add steamed vegetables and a side salad and dinner is complete. You can also roll your meatballs smaller and these make a wonderful appetizer. Nutrition: Per Serving: Calories 520; Sat Fat 22g; Protein 23g; Carbs 31g; Fiber 1g; Cholesterol 105mg; Sodium 1164mg. Cook Type: Stovetop Cooking Level: [Print Friendly] [back]

	privacy policy   |   company information   |   employment   |   login   |   contact us
© Copyright 2005-2008 Just Dinners Inc. All Rights Reserved.       Simply Dinners System powered by Vision7 Software